Ingrediënten
Gluten free wholegrain OATS (67%), tapioca starch, sustainable palm fruit oil, sourdough flour (rice), maize starch, brown rice syrup, sea salt, raising agent: ammonium bicarbonate, We cannot guarantee that our are nut free., Manufactured on equipment that handles milk., Allergy advice: For allergens, see in BOLD.
Allergenen
Bevat:
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| Voedingswaarden | Per 100 g | Per 1 H87 |
|---|---|---|
| Energie | 1841.0 kJ | 230.0 kJ |
| 438.0 kCal | 55.0 kCal | |
| Vetten | 14.5 g | 1.8 g |
| waarvan verzadigde vetzuren | 5.5 g | 0.7 g |
| Koolhydraten | 63.6 g | 8.0 g |
| waarvan suikers | 2.1 g | 0.3 g |
| Vezels | 6.7 g | 0.8 g |
| Eiwitten | 9.8 g | 1.2 g |
| Zout | 1.38 g | 0.17 g |
Productomschrijving
Gluten Free Sourdough Flatbreads
We believe the simple, natural goodness of oats is for everyone to enjoyOur gluten free flatbreads are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery.With plenty of room for your favourite toppings, they're a deliciously light and crispy alternative to your lunchtime sandwich - and just as good with soup or salad.We lovingly bring together the finest quality gluten free oats with real, natural ingredients and over a century of expertise.Whether you're looking for something sweet or savoury, our deliciously simple range has something tasty for any time of day.With endless possibilities, what's your new favourite?Why not try Nairn's Rosemary Sea Salt Flatbreads?We've been baking in Scotland with pride imagination since 1896
Bewaren & gebruik
Bewaren
Store in a cool, dry place.For Best Before date, see side.
Not suitable if you react to avenin - a protein in oats.
Toevoegingen
Vrij van Kunstmatige kleurstoffen, Vrij van Kunstmatige smaakstoffen, Vrij van Genetisch gewijzigde ingrediënten, Vrij van Conserveermiddelen, Doorkruiste tarwe waar-symbool - Gluten free - Approved by coeliac UK - CUK-M-124
Voeding en gezondheid
High fibre,No hydrogenated fat
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